4.  Hot ‘n’ Spicy Pizza Sauce

Ingredients

6-Can Batch

3-Can Batch

Test Batch

Pizza Sauce

       6 cans

       3 cans

     1/2 can

Leaf Basil

        3/4 oz

        3/8 oz

       2-1/4 t

Leaf Oregano

     1-1/4 oz

        5/8 oz

       2-3/4 t  

Black Pepper

           4 oz

            2 oz

       5-1/8 t

Granulated Garlic

           3 oz

     1-1/2 oz

       2-1/4 t

Granulated Onion

           3 oz

     1-1/2 oz

       2-1/4 t

Salt

           4 oz

            2 oz

       1-5/8 t

Cayenne Pepper

        1/2 oz

        1/4 oz

          1/2 t

Ground Fennel Seed

        1/2 oz

        1/4 oz

          1/2 t

Yield

       40.8 lb  

        20.4 lb 

         3.4 lb

can = #10 can   lb = pound   oz = ounce   t = teaspoon   T = Tablespoon

 

NOTES: This is what it says! Interestingly, on a pizza with fairly thick crust and lots of cheese, this doesn’t taste as hot as it does when sampled with a spoon. If it isn’t hot enough, double or triple the cayenne pepper.

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