~ Click Book or Article Title to Go to Source ~
& Online Articles
a potpourri of topics, by John Correll
Weight Loss Stick! - The
#1 Reason Why We FAIL at Keeping Lost Weight Off (Plus the
EASIEST Way to Make Weight Loss Stick!)
The Top Three, Top Five, and Top Ten
Motivators to Motivate Team Members to Excellent Job Performance
and Job Satisfaction
New marketing strategy for out-conceptioning
your competition and maximizing customer loyalty. Truly powerful.
the Customer, Exceed Expectations! -
WHY This Is the Most Misguided
Management Mantra of the Century
and What to Do About It.
Original Encyclopizza - If
youre serious about pizza-making and quality pizza, THIS 400+
page book is a must-have resource. It can be purchased through amazon.com.
It's available in both paperback and Kindle Textook formats. Amazon
offers it as a Matchbook set, which means, after you purchase the
paperback book you can get the Kindle e-book version for FREE. The
last time I checked, (a) the e-book version can be accessed via
your computer, a tablet (including i-pad), and/or a smartphone (including
i-phone), and (b) you can download a free app for each of these
devices from Amazon, which is needed for viewing this Kindle e-book.
Doing Football Is One of the CRAZIEST
Things We Do, But We Can Fix This Disgracefully Injurious Pursuit
~ A small book
McDonald's, Do a REAL Fix This Time -
Customer for 50 Years Shares Thoughts
on How to Recapture the Glory Days ~ A small book
The Drivers Handbook
- FREE How-to
Manual for Pizza Delivery Drivers
History of Pizza Packaging
- Everything you probably never knew about how pizza
boxes evolved in our society [an online article, not a book]
Pizza Wine -
Huge Opportunity Begging to Be Mined [an online article, not a book]
Boat Conversion -
Basic Utility Boat Transformed into a Walleye Dream Boat [an online
article, not a book]
to Melvin Correll -
Lived 19192009 [an online document,
not a book]
to Glenna Correll -
[an online document, not a book]
Correll has written and published a number of other books now out
of print, including Sanitation Now a restaurant
manager's guide to effective sanitation management (1972), and also
Applied Cooking Technology for the Food Service Operator
My son Will and
me fishing in Michigans Upper
Peninsula, 2007. (I'm the one with the smidgeon
of hair on top.)
short Bio of John Correll, click
For full CV, click
send an email, click here email.
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